GREEN TEA "RED BERRIES"

* RESEALABLE BAG *

COMPOSITION: OOLONG, ELDERBERRIES, CURRANTS, BLACK CURRANTS, HIBISCUS FLOWERS AND RASPBERRY PIECES.

- 3 GRAMS PER GLASS

- 250 ML OF WATER

- TEMPERATURE: 80° C

- 3 MINUTES OF INFUSION

- MORNING / AFTERNOON

HISTORY :

Oolong is a traditional tea from China, more precisely from the Fujian and Guangdong regions. This

represents only 2% of the tea varieties.

. In China, it is more commonly known as blue-green tea.

Elderberry has been consumed since the Stone and Bronze Ages. During the ancient period, it was

Hippocrates praised its therapeutic properties.

The redcurrant, cultivated since the Middle Ages, originated in Northern Europe. For a long time, this fruit was

considered as a luxury food, called the "Lorraine caviar", adorning the table of the greatest.

The hibiscus flower has been known since the Egypt of the Pharaohs. It was imported into Europe by the Moors

in the 12th century.

PROPERTIES :

The green tea "red berries" conceals various properties due to its tasty blend.

Oolong is rich in natural antioxidants, is stimulating and helps to fight against cell ageing.

Elderberry is rich in antioxidant flavonoids, vitamins A and C. Its benefits are multiple: It helps

to eliminate bronchitis, decongest sinusitis, stimulate blood circulation (anti-cellulite),

detoxifies the body, relieves varicose veins and has a diuretic effect.

The currant is a source of vitamin C, fibre and iron. It helps to fight, like oolong,

against skin ageing.

Hibiscus flower will act on stress, elimination and digestion.