WHITE TEA "LAVENDER"

* RESEALABLE BAG *

COMPOSITION: WHITE TEA PAI MU TAN AND LAVENDER FLOWERS.

- 3 GRAMS PER GLASS

- 250 ML OF WATER

- TEMPERATURE: 80°.

- 3 MINUTES OF INFUSION

- MORNING / AFTERNOON / EVENING

HISTORY :

Pai Mu Tan tea comes from the Fujian province in south-eastern China. Because it evokes the

the scent of peonies, its name translates into "white peony" in Chinese.

Because of its elegance and great delicacy, it is often called the "tea of emperors".

Lavender has been used since ancient times. It is said to come from Persia. Pliny mentions it in his

writings. It was cultivated in 1370 in Burgundy. It was not until the 16th century that lavender essence was

was distilled in Provence. The plant began to be cultivated in the 19th century with the development of

industry and perfumery.

PROPERTIES :

Extremely rich in antioxidants due to its low processing, Pai Mu Tan white tea is

excellent for cardiovascular health. It gives the skin a radiant glow and helps to maintain a healthy figure.

Lavender helps you relax, aids digestion and calms migraines.