BLACK TEA "CHERRY - VANILLA" - BIO

* RESEALABLE BAG *

COMPOSITION (BIO): ASSAM BLACK TEA, CHERRIES AND VANILLA.

- 2 GRAMS PER GLASS

- 250 ML OF WATER

- TEMPERATURE: 80°.

- 3 MINUTES OF INFUSION

- MORNING / AFTERNOON

HISTORY :

In England and Ireland, Assam black tea is traditionally drunk for breakfast.

It was discovered in 1823 by Robert Bruce and identified as one of the varieties of tea in 1830.

Its first auction took place a few years later. Vanilla originates from Central America, more precisely from Mexico.

It was discovered in the 1500s by the Spanish during the conquest of its country of origin.

The cherry was introduced to France in the Middle Ages, and it was Louis XV, who had a taste for this fruit, who encouraged its cultivation and production.

the cultivation and production.

PROPERTIES :

To relieve hormonal disorders, stimulate, Assam black tea is perfect.

Rich in antioxidants, it slows down the effects of aging on the body. Vanilla promotes digestion.

Cherry improves sleep, reduces aches and pains, fights gout and reduces

inflammation. It provides provitamins A and vitamin C, which are antioxidants. It helps to

reduce the effects of free radicals.